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At
KonaCoastSeafood.com our quality is
simply the finest available anywhere in the world. We are located
right on the water, where the fishermen bring in their boats. From the
moment
these fish are received off the boats, their quality and fat content
are examined
and the fish are graded. They are then immediately moved to a
temperature controlled room and hung while they await processing. Being
over 2500 miles from any of the world's toxic
waste, our fish is the purist anywhere on the planet.
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We can unload, weigh and grade over 10,000 pounds of ahi tuna in less
than 2 hours. Quick
handling and accurate temperature control assures a longer shelf-life
and a quality
product for you. We also package our seafood products ready for the
store shelf and
bulk packaging.
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